It's all a diversion from the real issues and as for the last 40 years the belt way media wholes trumpet the same while innocents continue to be killed to satisfy the 1% here.
At a luncheon Monday at a Washington think tank, Homeland Security
Secretary Janet Napolitano and Mexican Interior Secretary Alejandro
Poire touted how they’ve teamed up to fight drug and weapons
trafficking, money laundering and human smuggling. Simultaneously, they
warned that progress could be stalled if not continued by the next
administrations in both countries.
And this kinda shit passes for news and information here. These are not journalists that write this but cheap ugly whores who do the bidding for the Empire.
I've not seen a writer call this for what it is and it begs even a simple fuck to ask the question. WHAT PROGRESS!
4/16/17This is Bistek al la Mexicana a common dish found many places. There are several places I get this some better than others but all real decent! Kind of a tomato based sauce with generally pretty tender pieces of beef and a fair amount of it. The rice is pretty generic but the frijoles can be something else. This also includes as many fresh made in front of you tortillas you want and brought to you with a smile. Something like this costs around 50-60 pesos or $3. The squeezed as you watch orange juice is 20 and brings the price up a bit but worth it. Nothing in the States I've ever had compares to this not even close plus it'll cost 7-10 smacks. I don't know what I'm going to eat when I return. It will be an adjustment as I do this so much that is go into Puerto Vallarta on the south side and have me a excellent lunch with "real" Mexican food not the slop I get back there. I do not plan on eating out much at all only at maybe three select places. Pricey yes but worth it because it's so good. I threw away so much money last summer eating way overpriced shitty food. Several times the food got thrown away as well. The whole of Mexico is an eating machine I tell you. I'm gonna miss this.
I feel good and and think the higher temps and humidity contributes to that. It's the same every time. After a month or two you realize and say " Hey I feel pretty damn good!"
Just as important I believe the food made fresh with wholesome fresh ingredients as well contributes to that. Get off the bus in town the food smells everywhere make me hungry just like that.