I have a good idea how all this developed but it's just one example I want to touch on.
It's when cops kill with massive barrages of bullets when a person who without question in many cases faces difficulties in life "LUNGES" at the badges with "a knife".
Many times these human beings are a safe distance away from the ones with the guns. Call me a dummy for never understanding or in anyway condoning the actions of these killers because they feel "THREATENED".
Who gave these killers the right to life and death in situations like this. Sure as hell not me. When you do not have to kill but do you are nothing but a cold blooded killer and that is exactly what police in this country have become no matter what others say.
Then bunches of other badges show up and they all stand around with their thumbs up their asses looking - add your own word for that.
These people with a badge/gun and and license to kill are totally out of control.
Who gave these killer bastards this power knowing they are never going to be held accountable.
I am soooo tired of all this. I'm gonna go look for a whale.
4/16/17This is Bistek al la Mexicana a common dish found many places. There are several places I get this some better than others but all real decent! Kind of a tomato based sauce with generally pretty tender pieces of beef and a fair amount of it. The rice is pretty generic but the frijoles can be something else. This also includes as many fresh made in front of you tortillas you want and brought to you with a smile. Something like this costs around 50-60 pesos or $3. The squeezed as you watch orange juice is 20 and brings the price up a bit but worth it. Nothing in the States I've ever had compares to this not even close plus it'll cost 7-10 smacks. I don't know what I'm going to eat when I return. It will be an adjustment as I do this so much that is go into Puerto Vallarta on the south side and have me a excellent lunch with "real" Mexican food not the slop I get back there. I do not plan on eating out much at all only at maybe three select places. Pricey yes but worth it because it's so good. I threw away so much money last summer eating way overpriced shitty food. Several times the food got thrown away as well. The whole of Mexico is an eating machine I tell you. I'm gonna miss this.
I feel good and and think the higher temps and humidity contributes to that. It's the same every time. After a month or two you realize and say " Hey I feel pretty damn good!"
Just as important I believe the food made fresh with wholesome fresh ingredients as well contributes to that. Get off the bus in town the food smells everywhere make me hungry just like that.